Food applications

Our portfolio of starch and fiber products represents a wide range of products for most food applications and manufacturing processes.

The products have different properties and effects when used in food applications.

Therefore the manufacuring processes and the desired properties of the end product must aways be taken into account when deciding about what starch or fiber products to use.

Our starch specialists and food technologists have deep knowledge and long experience in this area and prepared to share it with our customers.