Processed Cheese

For processed cheese we offer products in our starch ranges Lyckeby GS, Microlys, Lerf and Lyckeby Careful clean label starch.

​​​​​​​The speciality starches Lyckeby GS, Microlys​, Lerf and Lyckeby Careful clean label starch are cost‐efficient alternatives for reducing such ingredients as cheese, milk products and hydrocolloids.

Cost‐savings of more than 10% can easily be achieved.

Lyckeby GS, Microlys​, Lerf and Lyckeby Careful clean label starch are high quality speciality starches that provide the the desired texture, meltability and mouthfeel in processed cheese.

For producing clean label processed cheese we highly recommend the Lyckeby Careful clean label starch.